Crunchy Roasted Crickets – Smoky BBQ

It’s time to demand a snack that packs more crunch! This bag of bite-sized crickets is bursting with flavour and enough protein to keep you one hop ahead all day long.

Every mouthful has been lovingly roasted and sprinkled with smoky BBQ goodness. Because, let’s face it, everything tastes better barbequed.

Want more for less? We've thrown in 24 packs of our smouldering Smoky BBQ flavour.

These delicious bags of crunchy roasted crickets are a celebration of the humble insect.

Enjoyed around the world, insects are not only tasty and nutritious, but sustainable to farm too. Lovingly roasted by our chef, Sebby, Eat Grub’s crickets are more sustainable than pork scratchings…and more exciting than a crisp.

INGREDIENTS:

Crickets (Acheta Domesticus) (65 %), Rapeseed Oil, Soft Brown Sugar, Caster Sugar, Salt, Wheat Flour, Xantham Gum, Malt Vinegar Powder, Cayenne Pepper, Garlic Powder, Coriander Powder, Paprika, Tomato Powder, Hickory Smoke.

Allergy awareness: insects are a great food, but they may not agree with everyone! If you are allergic to shellfish, you may be allergic to insects as well. May contain traces of gluten due to feed.

Nutrition information 100 g: Energy value 1 960 kJ / 470 kcal, Fat 25.5 g, ...of which saturates 5.6 g, Carbohydrate 19.9 g, ...of which sugars 6.4 g, Fibre 8 g, Protein 44.2 g, Salt 3.5 g